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Home
Menus
Brunch Menu
Dinner Menu
Happy Hour Menu
Dessert Menu
Kids Menu
Catering
Online Ordering
Gallery
Food
Venue
Cocktails
Events
Upcoming Events
Private Events
Reservations
Parties of 1-12 People
Parties of 13 or More
Contact + Info
Become an Insider
Contact Us
About Us
Area Info
Blog
Privacy Policy
Gift Cards
WEEKLY MENU
WEDNESDAY TO FRIDAY ONLY
PRE-FIXE MENU $39 PP
3 COURSE DINNER – WEDNESDAY TO FRIDAY
STARTERS
COCONUT SHRIMP
coconut breaded shrimp
BEEF EMPANADAS
pastry filled with savory seasoned beef
LITTLE HAVANA SALAD
mixed greens, beets, tomatoes, walnuts, homemade croutons + goat cheese
ENTREES
SKIRT STEAK + $8
marinated skirt steak, pico de gallo, chimichurri, white rice + red beans
SEAFOOD PAELLA
saffron rice, mussels, scallops, shrimp, clams, calamari, green peas + tomatoes
ARROZ CON POLLO
savory yellow rice, chicken, broccoli, red peppers, onions, corn, tomatoes, avocado + sweet plaintains
PERNIL ASADO
slow roasted pulled pork served with chimichurri, arroz con gandules + sweet plantains
DESSERT
FLAN
CHOCOLATE LAVA CAKE
MENU IS ONLY VALID FOR PARTIES OF UP TO 8 GUESTS.
$39 per person plus 20% gratuity and tax.