A Sweet Ending to Every Meal
Decadent chocolate cake with a warm, molten center, complemented by raspberry sauce, toasted coconut, crunchy almonds, and creamy vanilla ice cream.
Traditional creamy caramel custard with a silky-smooth texture, topped with rich caramel sauce and toasted almonds.
Golden banana fritters dusted with cinnamon sugar, topped with toasted coconut, strawberry coulis, and luscious dulce de leche cream.
Traditional Puerto Rican tembleque, a silky, creamy coconut pudding delicately infused with tropical coconut flavor and finished with a dusting of cinnamon.
A refreshing, dairy-free frozen delight bursting with vibrant fruit flavors and a smooth, delicate texture.
Light, airy sponge cake soaked in a rich blend of three milks, topped with a delicate layer of whipped cream.
Rich, creamy cheesecake infused with tropical guava flavor, offering the perfect balance of sweet and tangy in every bite.
A Spirited Finish
The Perfect Pairing
Enjoy our homemade desserts, Cuban-inspired coffee selections, and specialty coffee cocktails at Coco Bistro Kitchen & Lounge in Smithtown, Long Island.
Explore our Dinner Menu, Brunch Menu, or Private Events.